Quark Rolls - Quick And Easy Recipe

Feb 07, 2019 by apost team

When it comes to cooking or baking, it often has to be done quickly and of course the recipe should be easy too. However, and this should be emphasized, the result must taste good as well. The following is a quark roll recipe, which is quick and easy and of course tastes excellent.

For 8 rolls you need:

• 2 1/2 cups of flour (wheat flour)
• 1 1/4 cup of quark (highest fat level)
• 1 egg
• 1 sachet baking powder
• 7 tablespoons milk
• 6 tablespoons oil (sunflower oil)
• Pinch of salt

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First take a bowl and sieve the flour into it. Then add the quark, the egg, the milk, the oil, the baking powder, and some salt and knead to a smooth dough.

Now divide the dough into eight equal pieces and form them into balls. Then use a knife to carve along one side of the rolls.

Before baking the quark rolls for about 30 to 40 minutes until golden brown, the oven should be preheated to 390 degrees (circulating air).

It is also important that the quark rolls are placed on a baking tray with baking paper. The delicious quark rolls are ready!

Tip: The quark rolls are particularly tasty when they are still warm and you put something sweet on them.

• 261 kilocalories


• 29 grams carbohydrates


• 14 grams fat


• 3 grams protein

How about you surprise your loved ones on a Sunday morning with these extremely delicious quark rolls? You are welcome to tell us what you think about this recipe and, of course, with what you combine them. Of course, you can also pass on this quick and easy recipe for quark rolls to your friends, acquaintances and relatives.